The salting-out parameter was determined for formate, acetate, and adipate, and the same value was obtained for all three ions. Using the standard state where the salting-out parameter for H+ Is zero, the present study has revealed a salting-out parameter of 0.034 for the three ions.
|Original language||English (US)|
|Number of pages||2|
|Journal||Journal of Chemical and Engineering Data|
|State||Published - 1982|
All Science Journal Classification (ASJC) codes
- Chemical Engineering(all)