Keyphrases
Direct Detection
100%
Mannose
100%
Selective Detection
100%
Escherichia Coli Bacteria
100%
E. Coli Detection
100%
Quartz Crystal Microbalance Biosensor
100%
Benzoic Acid
40%
Thiophenyl
40%
Crystal Surface
30%
4-phenylbutyric Acid (4-PBA)
20%
FimH Lectin
20%
Piezoelectric Effect
10%
Analytical Tools
10%
Escherichia Coli
10%
Molecular Interactions
10%
Limit of Detection
10%
Mass Spectrometer
10%
Silica
10%
Frequency Shift
10%
Dynamic Range
10%
Acetic Acid
10%
Safety Concerns
10%
Covalent Attachment
10%
Reductive Amination
10%
Sensing Platform
10%
Conventional Plate
10%
Counting Method
10%
Change in Mass
10%
Bacteria Detection
10%
Pathogenic Bacteria
10%
Label-free Technologies
10%
Pathogenic Escherichia Coli
10%
Plate Counting
10%
Type 1 pili
10%
Leafy Vegetables
10%
Ligand Affinity
10%
Quartz Crystal Microbalance Sensor
10%
Specific Recognition
10%
Gold Crystal
10%
4-aminophenyl Disulfide
10%
Immunology and Microbiology
Escherichia coli
100%
Surface Property
60%
Colony-Forming Unit
60%
Colony Forming Unit S
60%
Lectin
40%
Molecular Interaction
20%
Scanning Electron Microscopy
20%
Amination
20%
Piezoelectricity
20%
Pathogenic Escherichia Coli
20%
Pilus
20%
Acetic Acid
20%
Food Science
Escherichia coli
100%
Quartz Crystal Microbalance
100%
Scanning Electron Microscopy
20%
Leaf Vegetables
20%
Chemistry
Mannose
100%
Benzoic Acid
40%
Lectin
20%
Disulfide
10%
Acetic Acid
10%
Reductive Amination
10%
Scanning Electron Microscopy
10%
Label
10%
Piezoelectricity
10%
Material Science
Piezoelectricity
100%
Scanning Electron Microscopy
100%
Chemical Engineering
Benzoic Acid
100%
Acetic Acid
25%